Sodium hyaluronate is the salt form of Hyaluronic Acid and is a water-soluble salt that holds 1000 times its weight in water Sodium hyaluronate are more stable and less likely to oxidize.
99% hyaluronic acid" serum you've been slathering on really isn't 99% hyaluronic acid at all, but rather a mixture of hyaluronic acid and water.
Sodium Hyaluronate has been reported to be absorbed and distributed to skin and joints after a single oral administration, which paves the way for Sodium Hyaluronate dietary supplements to be introduced and deliver on anti-aging and joint health promises.
Sodium Hyaluronate can be added to ordinary foods, such as beverages, cookies, candy, ice cream, and so on.
Our Food Grade Sodium Hyaluronate is manufactured by fermentation with streptococcus equi, subsp. Zooepidemicus. It is non-animal sources, non-GMO and non-BSE/TSE risk. The raw materials used during the fermentation, including peptone, glucose, yeast extract and other raw materials are all non-animal sources. Our production is strictly managed according to ISO 9001 and GMP standards and has been Kosher and Halal certified. It is totally safe natural ingredients.
|Item No.||Molecular weight||Inquiry ($)|
|HAF-M||1,000K Da - 1,800K Da||Inquiry|
|HAF-L||10K Da - 1,000K Da||Inquiry|
|HAF-N||200K Da - 600K Da||Inquiry|
|Applications: Used in food or health product as a dietary supplement.|
|Appearance||White or almost white powder or granules|
|Identification||A. Reaction of alkaline cupric tartrate||Positive|
|B. Reaction of sodium||Positive|
|Particle size||Pass through a 60 mesh sieve|
|pH (5mg/mL solution)||6.0-8.0|
|Loss on drying||≤10.0%|
|Limiting viscosity||Measured values|
|Molecular weight||Measured values|
|Mold and Yeast||≤100cfu/g|
1. Reliable and safe: Our Cosmetics Grade Hyaluronic Acid is Ecocert certificated and our production is strictly managed according to ISO 9001 and GMP standards. It is all fermented products, non-animal sources, non-GMO and non-BSE/TSE risk.
2. High-purity and lower impurities: higher glucuronic acid content, lower protein, heavy metals and nucleic acid content, compared with other cosmetics grade hyaluronic acid in the market.
3. Different molecular weight ranges to meet different customers' needs.
|Item No.||Molecular weight||Inquiry ($)|
|HAC-M||1,000K Da - 1,800K Da||Inquiry|
|HAC-L||10K Da - 1,000K Da||Inquiry|
|HAC-Oligo (mini HA)||<10K Da||Inquiry|
|HAC-N||200K Da - 600K Da||Inquiry|
Specification of HA (Cosmetic Grade)
|Cosmetic Grade HA||HA (Low Molecular Weight)||HA-Oligo|
|Appearance||White or almost white powder or granules||White or almost white powder or granules||White or almost white powder or granules|
|Loss on drying||≤10.0%||≤10.0%||≤10.0%|
|Molecular weight||≥1,800K Da||10K Da - 1,000K Da||<10K Da|
|Mold and Yeast||≤10cfu/g||≤10cfu/g||≤10cfu/g|
Sodium Hyaluronate in Food Supplements
Food Supplements Product Name: Sodium Hyaluronate
Synonyms: Sodium Hyaluronate, Hyaluronan, Hyaluronate, HA
Sodium Hyaluronate (HA) is a naturally occurring biopolymer that is widely distributed in the connective tissues of animals and humans.
HA supplements can be used to treat or prevent aging-related health problems, including: chronic fatigue syndrome, chronic joint pain, and fibromyalgia.
Oral supplementation of HA has been found to improve bone density and prevent osteoporosis, increase muscle strength, and enhance sexual function.
HA can also be safely added to everyday foods and beverages. HA is readily absorbed and distributed to the skin and joints.
HA can also be safely added to every day staples, such as beverages, cookies, candy and ice-cream. It is quickly absorbed and distributed to the skin and joints after a single oral administration.
ALB all-natural Food Grade Sodium Hyaluronate is manufactured through fermentation with streptococcus equi, subsp. Zooepidemicus. The raw materials used are non-animal sourced, non-GMO, and pose no BSE/TSE risk. Our production is strictly managed according to ISO 9001 and GMP standards and is Kosher and Halal certified.
Today, many countries around the world use hyaluronic acid as a food additive in food industry. Japan established hyaluronic acid standards for using hyaluronic acid as a food additive, and widely use it in food manufacturing, which indicate the safety of hyaluronic acid in food. Other countries such as China, the United States, and South Korea have also add hyaluronic acid to the food.
Hyaluronic acid was first applied to the production of health foods due to its characteristics and health functions. Shiseido launched an oral solution called Collagen with hyaluronic acid and small molecule fish collagen as the main ingredients, which is popular among women.
In Japan hyaluronic acid is also widely used in ordinary foods that people need in daily life, such as yogurt, juice, green tea, carbonated beverages etc., snack foods like soft candy and jelly, and salad dressings, condiment such as jam and honey etc. For example, Meiji Seika Co., Ltd. has introduced a jelly containing hyaluronic acid, which uses hyaluronic acid and collagen as the main active ingredients in jelly, which can effectively supplement the nutrients lost by the body during exercise. This jelly can be found in most of supermarket. New Drug Co., Ltd. specializes in a hyaluronic acid-containing beverage, which is mainly composed of hyaluronic acid and fruit juice, and is popular among teenagers. KF has introduced a variety of jelly containing hyaluronic acid, which become parents' first choice. Chubby also introduced salad dressings containing hyaluronic acid, which also has a wide market in China.
Sodium Hyaluronate in Cosmetics
Hyaluronan is a Natural Moisturizing Factor (NMF), meaning it excels in skin hydration by binding external moisture with its own. Because it is a highly effective topical humectant and stabilizer, Hyaluronan is a vital ingredient in many premium skin-care products, including: creams, lotions, facial masks and cleansers, shampoo, and conditioners.
Promoting Skin Health
High-molecular weight Hyaluronan forms a breathable film on the surface of the skin, making skin feel smooth and moist.
Low-molecular weight Hyaluronan increases blood circulation, improves intermediary metabolism, eliminates wrinkles, increases skin elasticity, and delays skin aging.
Hyaluronan also promotes the proliferation and differentiation of epidermal cells, clears oxygen-free radicals, prevents and repairs skin damage.
Leading cosmetic formulators such as Estee Lauder, Shiseido, and Guerlain currently incorporate HA into their products.